INDIAN STREET FOOD
Vegetable Samosa
(2pcs)
Pastry triangle with vegetable fillings.
A$8.90
Assorted Veg Pakora
Fried vegetable dumpling in Chickpea batter.
A$8.90
Bread Pakora
(2pcs)
A$8.90
Paneer Pakora
A$10.90
Pani Puri
(8 pcs)
A$10.00
Crispy Aloo Chaat
Crispy fried potato cubes.
A$11.90
Papri Chaat
Traditional Indian street snack food.
A$11.90
Dahi Bhalla
Lentil fritters dunked in yoghurt and topped with spicy and sweet chutneys.
A$11.90
Samosa Chaat
A famous street food made with scrambled samosa topped with Chaat chutneys.
A$12.90
Aloo Tikki Chaat
A famous street food made with scrambled tikki topped with Chaat chutneys.
A$12.90
Vada Pav
(2 pcs)
A$12.90
Pav Bhaji
A$14.90
Burger Aloo Tikki
A$10.90
Noodles
A$12.90
Chole Bhature
A$15.90
Chicken 65
Fried curry Leaf South Indian chicken, one of the favourite dishes of South India.
A$14.90
Ajwaini Fish Amritsari
Mouth watering fried fish prepared with aromatic spices is a popular street food of Amritsari.
A$15.90
INDO CHINESE
Veg Fried Rice
(med)
Veggie fried rice & vegetables.
A$13.90
Schezwan Fried Rice
(hot)
Stir-fried rice & veggies in schezuan sauce.
A$14.90
Egg Fried Rice
(mild)
Cooked rice, eggs, spring onions, soy sauce.
A$15.90
Chicken Fried Rice
(mild)
Traditional Chinese preparation of cooked rice, vegetables, chicken, soy sauce and aromatics.
A$16.90
Veg Manchurian
(med)
Fried veg balls in a Manchurian sauce.
A$14.90
Chilli Paneer
(med-hot)
Fried crispy paneer in a spicy sauce.
A$15.90
Chilli Chicken
(med-hot)
Fried chicken in a spicy hot chilli sauce.
A$15.90
Hakka Noodles
(mild)
Noodles with cabbage & mixed veg.
A$14.90
Chicken Noodles
(med)
Noodles w/ chicken & mixed veg.
A$15.90
Chilli Garlic Noddles
(hot)
Noodles w/ garlic and chilli sauce..
A$15.90
FROM THE TANDOORI OVEN
5 Spiced Pickled Paneer Tikka
Served with fresh garden green salad and mint coriander chutney. (med)
Cottage cheese cubes marinated overnight in pickling and yoghurt sauce.
A$15.90
Charcoal Soya Kebab
Served with fresh garden green salad and mint coriander chutney. (med)
Roasted mock meat vegetarian recipe prepared with youghurt and spices.
A$15.90
Tandoori Chicken Tikka
Served with fresh garden green salad and mint coriander chutney. (med)
Boneless roasted chicken prepared with yoghurt and spices.
A$15.90
CHICKEN CURRIES
Chicken Korma
(mild)
A dish of royalty cream gravy, made from onions, ginger, garlic and almond paste and scented with kewra water.
A$16.90
Butter Chicken
(mild)
Tender boneless chicken pieces marinated in yoghurt and spices cooked intandoor with fenugreek leaves in thick tomato sauce with a touch of cream.
A$17.90
Chicken Tikka Masala
(mild)
Tandoori chicken tikka cooked with onion, tomato and capsicum.
A$17.90
Chicken Saagwala
(medium)
Light, fragrant chicken simmered in a flavourful sauce with mustard leaves & spinach.
A$17.90
Rajasthani Chicken Masala
(medium)
Marinated boneless chicken pieces cooked in a Rajasthani style with onion, tomato & exotic spices.
A$17.90
Chettinaad Kalimirch Chicken
(medium)
Chettinaad Chicken cooked in a black pepper gravy.
A$17.90
Chicken Vindaloo
(hot)
A hot favourite Goan dish, vinegar gives it a lovely aroma cooked in an authentic gravy.
A$17.90
Dhaba Kukkad (Chef special)
(medium)
Roasted chicken on the bone tossed with tomatoes and onion gravy, dhaba style.
A$18.90
LAMB CURRIES
Badami Lamb Korma
(mild)
A dish of royalty cream gravy, made from onions, ginger, garlic and almond paste and scented with kewra water.
A$19.90
Kasmiri Lamb Rogan Josh
(medium)
Lamb curry cooked with tomatoes, onion and flavoured with cinnamon, cloves and kashmiri red chillies.
A$19.90
Hare Masala Ka Gosht
(medium)
Spring lamb braised in a mint and coriander gravy.
A$19.90
Lamb Vindaloo
(hot)
Spicy marinated lamb cooked with vinegar, fresh ginger and spices.
A$19.90
GOAT CURRIES
Goat Curry
(medium)
Traditional nawabi curry prepared in a sauce of yoghurt & hot spices such as red chillies & cloves. This dish is typically medium hot and rich in garlic. (with bones).
A$21.90
Goat Kadhai
(medium)
Slow cooked goat with onion, tomatoes and capsicum.
A$21.90
VEGETARIAN CURRIES
DAL Makhni
(medium)
Very famous black lentils from Bukhara kitchen.
A$14.90
Dal Tadka
(mild)
Yellow dal tempered and cooked with fresh spinach.
A$14.90
Aloo Gobi Bikaneri
(medium)
Roasted cauliflower & potatoes in Rajasthani marinade topped with Bikaneri Sev.
A$14.90
Seasonal Mix Vegetable Curry
(mild-med)
Assorted vegetables cooked with fresh spices.
A$15.90
Amritsari Chole
(medium)
A tangy tribute of chickpeas cooked with spices of Punjab.
A$15.90
Mavey & Palak ke Kofta
(mild)
Cottage cheese & shredded spinach dumplings simmered in a rich tomato gravy.
A$16.90
Paneer Butter Masala
(medium)
Cottage cheese, spices cooked in fenugreek leaves in thick tomato sauce with a touch of cream.
A$16.90
Paneer Tikka Masala
(medium)
Cottage cheese pieces marinated in yoghurt and spices cooked intandoor with fenugreek leaves in thick tomato sauce with a touch of cream.
A$16.90
Saag Paneer
(medium)
Fresh low fat cottage cheese served in spinach base gravy.
A$16.90
Kadhai Paneer
(hot)
Home made cottage cheese and capsicum stir fried with coriander and chillies.
A$17.90
Soya Makhani
(mild)
Mock-meat butter chicken (vegetarian recipe).
A$17.90
Soya Kadhai
(mild)
Mock-meat tossed capsicum stri fried with coriander & chillies (vegetarian recipe).
A$17.90
RICE & BIRYANIS
Basmati Pulao Rice
A$5.00
Dum Pukht Subz Biryani
Served with raita and papadum. (mild to medium)
A unique melange of vegetables cooked on a slow fire with basmati rice, condiments and spices.
A$18.90
Chicken Tikka Biryani
Served with raita and papadum. (medium)
Indo-British layered biryani cooked with 32 different ingredients.
A$20.90
Hyderabadi Chicken Biryani
Served e with raita and papadum. (medium to hot)
A delicious authentic Hyderabadi biryani with chicken, yoghurt and spices garnished with nuts.
A$20.90
Goat Biryani
Served e with raita and papadum. (medium to hot)
A beautiful array of long-grain rice, tender kid goat meat, pungent spices, flavourtul nuts and orange strands of exotic saffron (with bones).
A$21.90
BREADS FROM THE TANDOORI
Tandoori Roti
Whole wheat flour bread.
A$3.50
Plain Naan
The traditional leavened bread from the clay oven.
A$3.50
Butter Naan
A$4.50
Garlic Naan
A$4.50
Cheese Naan
A$5.50
Cheese & Garlic Naan
A$6.00
Amritsari Kulcha
(2 pcs)
Kulchas served with Chickpea Curry, Raita, Salad & Pickle.
A$15.90
ACCOMPANIMENTS
Papadums
A$3.50
Cucumber Raita
(Yoghurt Salad)
A$5.00
Garden Green Salad
A$8.50
Spiced Sliced Onion Salad
A$7.00
DESSERTS
Kulfi
(Traditional Indian home made ice cream).
A$6.00
Gulab Jamun
Sweet dumplings in a rose syrup.
A$8.00
DRINKS
Can
A$3.00
Water Bottle
A$3.00
Mango Lassi
A$5.00
Sweet Lassi
A$5.00
Salt Lassi
A$5.00
Masala Tea
A mixture of aromatic herbs & tea leaves.
A$5.00
DEAL
Meal Deal
Any 1 Meat Curries + 1 Vegetarian Curry + 1 Rice + 1 Naan (Plain, Garlic or Roti).
A$32.00
Family Meal Deal
Any 2 Meat Curries + 1 Vegetarian Curry + 1 Rice + 2 Naan (Plain, Garlic or Roti).
A$49.00
Services
Opening Hours
Monday
5:00 pm - 9:30 pm
Tuesday
5:00 pm - 9:30 pm
Wednesday
5:00 pm - 9:30 pm
Thursday
5:00 pm - 9:30 pm
Friday
5:00 pm - 9:30 pm
Saturday
5:00 pm - 9:30 pm
Sunday
5:00 pm - 9:30 pm
Location
4/489 Marion Rd, Plympton SA 5038, Australia
Phone
0882933251
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